Blueberry Mango Bird Dog headed to the bright tank for packaging!! 🫐 🥭 🔥
Straight Up And Down -Our classic Brown Ale tasting super nice on this beautiful Fall day! 🔥🔥🔥
Threw together a little breakfast for the BOH BH brewery crew this am with a few of the items we had in the kitchen. 🤔
Buttermilk fried chicken smothered in jalapeño and lime maple syrup, a drizzle of Nashville aioli, and garnished with fresh jalapeño slices and lime zest sitting on top of a fried egg and toasted brioche bun.
@lilygeard
Happy 11th Birthday to my amazing daughter Lily! 😎✨⚽️🎂🎉👑😍Watching her grow into such a talented and loving young person has made me feel extremely proud of, and blessed by her in every way! You are a very special part of our lives. Keep it up Lily!! We love you! @lilygeard 😘❤️🎉
Just finishing up brewing two batches, and now adding loads of fresh strawberries and Michigan red raspberries to new summer addition to the line up!!!!!!! Much love ❤️ 😎🍺#backtowork
Summer time yo!!
Double Bows at the brewery yesterday. Brewing a DDH DIPA today! 🌈 🤯🍻🌳🌴🍺#stillkickinit #killemwithkindness
Westy IPA rolling nicely to a boil here at home base! Thanks for supporting BH in these uncertain times. Cheers! 🍻🚍🍻
1 of 3 today BOOM!💥💥💥............ Stay up people! 🦁⬆️🇯🇲🍻❤️
Back Food Back Money is a Hazy DIPA brewed solely with the the new Sabro hop. A mix of Sabro pellets and Sabro cryo were used to achieve huge tropical flavor and aroma in this one. A shout out to our fellow industry peeps who are a huge part of our American economy. Let’s ride the storm out safely, and stay smart. We will be back! 🌴🍻❤️
A few new (soon to be filled) cans just came in today. Coming soon to a essential operation near you. Stay safe people. ✌️❤️🍻
Found a perfect way for Tommy to break up the bag of rice hulls, and release a little anger at the same time. Cooking up some Braintree Way- our Hazy Oat DIPA today. #brewday #ricehulls #doublebatch
Canning this new session version of our flagship IPA Westy today. It’s a full flavored all day supper. Come check it out! - ABV- 4.2%
- IBU- 45
-grains- 2row, crystal, carapils -hops- Simcoe, Mosaic -yeast- American Ale
Pineapple Raspberry Milkshake can release tomorrow in taproom the when we open at 4:00! 🔥🔥🔥🍍#raspberry #pineapple #milksugar #tahitianvanillabean
Had to clear this Brazilian Barley Wine out of the cellar last night to make more room for slushy beers, hazys, and pastry stouts. Stocking up because I hear they pair so well with a good meal. #barleywine #inbeerwetrust #craftnotcrap
